Whole Fish with Chili Sauce (Doubanjiang quan yu)

Whole Fish with Chili Sauce  ( Doubanjiang quan yu ) One tradition of Chinese cuisine which differs markedly from that of the Wes…

Gong Pao Ji Ding (Kung Pao Chicken)

Gong Bao Ji Ding  (Kung Pao Chicken) With few exceptions, in American Chinese restaurants,  Gong Bao Ji Ding  is rife with ingred…

Hong You (Chili Oil)

When you purchase chili flake, try to buy flake which is a bright red color.  Some Asian markets will sell chili that looks downr…