Vegan White Bean Soup with Kale
Monday, December 30, 2019
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Stir in thyme, garlic and bay leaf and cook for one more minute. Add tomatoes, drained beans, 1 teaspoon of salt and water which should be about 2 inches above the beans. Cover and cook over low heat until the beans are tender. About 1 hour and 15 minutes
Stir in thyme, garlic and bay leaf and cook for one more minute. Add tomatoes, drained beans, 1 teaspoon of salt and water which should be about 2 inches above the beans. Cover and cook over low heat until the beans are tender. About 1 hour and 15 minutes