NASU DENGAKU – MISO GLAZED EGGPLANT

NASU DENGAKU – MISO GLAZED EGGPLANT - Hello everyone, readers My Favorite Recipe, In the article that you are reading this time with the title NASU DENGAKU – MISO GLAZED EGGPLANT, We have prepared this article well for you to read and take the information in it. Hopefully the contents of the post Artikel D, You can use it as a reference for your cooking. Also get more Secret Special Recipes here Click Here.


This is a traditional Japanese nasu dengaku recipe you will fall in love with! Tender broiled eggplant slices brushed with a sweet miso glaze – it’s simply irresistible and ready in just 15 minutes!

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